Valentine's Day is the perfect occasion to surprise your loved one with a homemade dessert. Egg white muffins are an ideal choice: light, delicious, and easy to prepare.
In a bowl, whisk together 100 g of sugar, a pinch of salt, vegetable oil, and milk.
Add the sifted flour and baking powder, stirring continuously.
Beat the egg whites with 60 g of sugar until stiff peaks form, then gently fold them into the mixture with a spatula.
Pour the mixture into muffin cups, placing a few pieces of white chocolate in the center, and bake in a preheated static oven at 175°C for about 20-25 minutes.
If you like, you can also decorate them with cream.
Whisk
Spatula
Muffin cups
Italy
| Energy (kcal) | 287.9 |
| Carbohydrates (g) | 42.37 |
| of which Sugars (g) | 19.96 |
| Fat (g) | 11.59 |
| of which Saturates (g) | 2.74 |
| Protein (g) | 5.77 |
| Fiber (g) | 0.79 |
| Sale (g) | 1 |
