Ingredients
No. Servings
- Soy milk
300g300g - Cornstarch
40g40g - Vanillato taste
Preparation
- STEP 1 OF 4
In a pot, mix the soy milk with the cornstarch until you get a smooth mixture.
- STEP 2 OF 4
Place the pot on low heat and stir continuously until the mixture thickens.
- STEP 3 OF 4
Pour the mixture into molds and let it cool at room temperature.
- STEP 4 OF 4
Once cooled, transfer to the refrigerator for at least 2 hours before serving.
General Information
Storage notes
Store in the refrigerator for up to 2 days.
More information
Can be served with fresh fruit or a dusting of unsweetened cocoa.
Origin
Isole Vergini Britanniche
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 66.71 |
| Carbohydrates (g) | 10.95 |
| of which Sugars (g) | 0.89 |
| Fat (g) | 1.68 |
| of which Saturates (g) | 0.19 |
| Protein (g) | 2.6 |
| Sale (g) | 0.03 |
- Proteins2.6g·17%
- Carbohydrates10.95g·72%
- Fats1.68g·11%
- Fibers0g·0%