Wash the mushrooms and slice them.
Start cooking them in a pan with the garlic, oil, and water.
Also add the seitan cut into pieces along with the rosemary, sage, and bay leaf.
Continue cooking on high heat and serve hot.
Italia, Puglia
| Energy (kcal) | 239.38 |
| Carbohydrates (g) | 1.24 |
| of which Sugars (g) | 1.24 |
| Fat (g) | 25.14 |
| of which Saturates (g) | 3.58 |
| Protein (g) | 1.65 |
| Fiber (g) | 1.15 |
