With this rule, you will always get PERFECT PANCAKES. How do you like to garnish them? My husband and I love the combo of 100% peanut butter and jam with no added sugars.
In a bowl, mix the flour, yogurt, egg, milk, and instant baking powder.
Heat a non-stick pan and pour a ladle of batter to form a pancake.
Cook for about 2 minutes on each side until golden brown.
Serve the pancakes hot with your favorite topping.
Non-stick pan
The secret ingredient is love.
Italia, Lombardia
Energy (kcal) | 160.23 |
Carbohydrates (g) | 16.39 |
of which Sugars (g) | 2.38 |
Fat (g) | 6.43 |
of which Saturates (g) | 2.78 |
Protein (g) | 10.02 |
Fiber (g) | 0.37 |
Sale (g) | 0.78 |