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Protein Cheesecake with Coconut and Honey

Protein Cheesecake with Coconut and Honey

@fitporn-healthy-food-looking-good.

A protein cheesecake with coconut and honey, ideal for a healthy and tasty breakfast or snack.

Difficulty: Easy
Cooking: 0 min
Preparation: 10 min
Country: Italia

Ingredients

No. Servings
  • Honey protein cereals30g
  • Coconut milk40g
  • Greek yogurt 0%170g
  • Sweetener to tasteq.b.
  • Chia seeds15g
  • Crunchy coconut protein cream30g

Preparation

  1. STEP 1 OF 6

    Chop the cereals in a mixer and pour them into the container.

  2. STEP 2 OF 6

    Add the coconut milk and level the mixture.

  3. STEP 3 OF 6

    In a separate bowl, mix the Greek yogurt with chia seeds and sweetener.

  4. STEP 4 OF 6

    Pour the yogurt mixture over the cereals and level.

  5. STEP 5 OF 6

    Add the coconut protein cream as a garnish.

  6. STEP 6 OF 6

    Place in the refrigerator for at least an hour or overnight for a firmer texture.

Suggestions

  • Mixer

  • Bowl

General Information

Storage notes

Store in the refrigerator for up to 24 hours.

More information

Nutritional values: 280kcal, 18g carbohydrates, 30g proteins, 9g fats (without cream).

Origin

Italia, Lombardia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)176.91
Carbohydrates (g)9.76
of which Sugars (g)2.52
Fat (g)12.65
of which Saturates (g)9.14
Protein (g)5.62
Fiber (g)1.97
Sale (g)0.05
  • Proteins
    5.62g·19%
  • Carbohydrates
    9.76g·33%
  • Fats
    12.65g·42%
  • Fibers
    1.97g·7%