Roll out the pizza dough.
Fill with tomato sauce, cooked ham, parmesan, and provola cheese.
Cover with a puff pastry roll.
Seal the edges and brush the surface with egg yolk and milk.
Bake for about 25-30 minutes at 190 degrees.
Italia, Sicilia
Energy (kcal) | 343.5 |
Carbohydrates (g) | 29.11 |
of which Sugars (g) | 1.26 |
Fat (g) | 19.56 |
of which Saturates (g) | 8.31 |
Protein (g) | 13.96 |
Fiber (g) | 1.31 |
Sale (g) | 0.28 |