Ingredients
No. Servings
- Cookies
8Cookies8Cookies - Dark chocolate
80g80g - Colored sprinkles
1Tablespoon1Tablespoon
Preparation
- STEP 1 OF 3
On a sheet of parchment paper, create the shape of the tree with the already melted chocolate (for the trunk, you can use long cookies, pretzels, or Christmas toothpicks)
- STEP 2 OF 3
Decorate it with colored sprinkles or chocolate pearls.
- STEP 3 OF 3
Let the chocolate trees solidify in the fridge or at room temperature for at least four hours
Suggestions
Parchment paper
Baking tray
General Information
More information
The Christmas trees can be stored in an airtight container for 3-4 days. Perfect to serve with a cup of hot chocolate or a glass of sparkling wine.
Origin
Italia, Lombardia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 246.98 |
| Carbohydrates (g) | 23.12 |
| of which Sugars (g) | 23.12 |
| Fat (g) | 15.63 |
| of which Saturates (g) | 9.58 |
| Protein (g) | 3.07 |
| Fiber (g) | 3.72 |
- Proteins3.07g·7%
- Carbohydrates23.12g·51%
- Fats15.63g·34%
- Fibers3.72g·8%