A fit cheesecake prepared in an air fryer, creamy, light, and healthy. Perfect for those looking for a quick and tasty dessert.
In a bowl, combine Greek yogurt, two eggs, honey and mix with a whisk.
Add sifted flour and baking powder and mix again.
Add the red berries and chocolate chips and gently fold with a spatula.
Pour the mixture into a baking pan lined with parchment paper.
Cook in the air fryer at 170 degrees Celsius for 35-40 minutes.
If the surface browns too much, cover with aluminum foil and continue cooking.
Air fryer
Baking pan
Parchment paper
Whisk
Spatula
The chocolate chips used have no added sugars.
Italy
| Energy (kcal) | 164 |
| Carbohydrates (g) | 20.14 |
| of which Sugars (g) | 12.45 |
| Fat (g) | 6.44 |
| of which Saturates (g) | 2.99 |
| Protein (g) | 7.53 |
| Fiber (g) | 0.16 |
| Sale (g) | 0.91 |
