Spiced Bundt Cake with Caramelized Walnuts

Name: Spiced Bundt Cake with Caramelized Walnuts
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 8
Cuisine: Italia
Ingredients: 300 g Whole wheat flour; 50 g Whole cane sugar; 330 g Soy milk; 40 g Sunflower oil; 12 g Baking powder; 1/2 Teaspoon Vanilla; null Caramel with walnuts; 100 g Walnuts; 60 g Sugar; 40 g Agave syrup or honey; 20 g Vegetable margarine or butter; to taste Salt; As needed Cinnamon; A pinch Nutmeg; As needed Star anise (optional); A pinch Ginger; 10 Pieces Cloves

@ricettario-del-benessere

Category: Desserts

A cake that tastes like Christmas, soft and moist with an intense aroma that fills the whole house, with a crunchy surface of caramelized walnuts, a perfect dessert to bring to the people we love.

Difficulty: Medium

Cooking time: 30 minCooking: 30 min

Preparation time: 30 minPreparation: 30 min

Country: Italia

ricettario-del-benessere@ricettario-del-benessere

Ingredients

No. Servings

Whole wheat flour300g
Whole cane sugar50g
Soy milk330g
Sunflower oil40g
Baking powder12g
Vanilla1/2 Teaspoon
Caramel with walnuts
Walnuts100g
Sugar60g
Agave syrup or honey40g
Vegetable margarine or butter20g
Saltto taste
CinnamonAs needed
NutmegA pinch
Star anise (optional)As needed
GingerA pinch
Cloves10Pieces

Preparation Ingredients General Information Analysis Macronutrients

Preparation

STEP 1 OF 5
Boil the milk with all the spices over low heat for 5 minutes.
STEP 2 OF 5
Strain the milk and then add all the ingredients (flour, sugar, baking powder, salt, oil).
STEP 3 OF 5
Pour into an 18/21 cm mold and bake in the oven at 180 degrees for 30 minutes (do the toothpick test, when it's dry it's ready).
STEP 4 OF 5
Meanwhile, prepare the caramel by melting the sugar together with the agave syrup and walnuts. When it reaches a fluid consistency, pour it over the cake while still hot and let everything cool.
STEP 5 OF 5
Once cooled, we can finally enjoy our cake 🍇

General Information

Storage notes

5 days out of the fridge

Origin

Italia, Lombardia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	286.99
Carbohydrates (g)	52.77
of which Sugars (g)	9.35
Fat (g)	13.49
of which Saturates (g)	0.93
Protein (g)	6.01
Fiber (g)	18.03
Sale (g)	0.09

Proteins
6.01g·7%
Carbohydrates
52.77g·58%
Fats
13.49g·15%
Fibers
18.03g·20%