Ingredients
No. Servings
- Egg white
150mL150mL - Sugar
100g100g - Unsweetened cocoa
40g40g - Potato starch
35g35g - Seed oil
90mL90mL - Water
90mL90mL - Flour
110g110g - Baking powder
12g12g - Chocolate chipsto taste
Preparation
- STEP 1 OF 5
First, sift and mix all the dry ingredients.
- STEP 2 OF 5
Then mix sugar, oil, and water, and gradually add the flours.
- STEP 3 OF 5
Finally, beat the egg whites until stiff and fold them into the mixture until smooth.
- STEP 4 OF 5
Add a handful of chocolate chips and pour into molds, then into the oven.
- STEP 5 OF 5
Bake at 180°C for about 25 minutes.
Suggestions
Bowl
Blender
Spoon
Donut molds
General Information
Storage notes
Store in a cool, dry place
Origin
Italia, Abruzzo
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 307.34 |
| Carbohydrates (g) | 35.79 |
| of which Sugars (g) | 16.97 |
| Fat (g) | 16.09 |
| of which Saturates (g) | 2.68 |
| Protein (g) | 5.97 |
| Fiber (g) | 2.16 |
| Sale (g) | 0.28 |
- Proteins5.97g·10%
- Carbohydrates35.79g·60%
- Fats16.09g·27%
- Fibers2.16g·4%