Tuduu
Crumbl cookies with chocolate chips

Crumbl cookies with chocolate chips

@tuduu

Crumbl cookies with chocolate chips are giant, rich cookies loaded with milk chocolate chips, served warm. This is the best copycat recipe!

Difficulty: Easy
Cooking: 15 min
Preparation: 10 min
Country: Stati Uniti d'America

Ingredients

No. Servings
  • Butter1.5cups
  • Granulated sugar0.8cups
  • Brown sugar1.5cups
  • Eggs2units
  • Vanilla extract1.5tbsp
  • All-purpose flour4.3cups
  • Baking soda2tsp
  • Baking powder1tsp
  • Salt1tsp
  • Guittard milk chocolate chips2cups

Preparation

  1. STEP 1 OF 9

    Preheat the oven to 190°C.

  2. STEP 2 OF 9

    Cream together butter, granulated sugar, and brown sugar until smooth.

  3. STEP 3 OF 9

    Add eggs and vanilla extract, mixing until light and creamy.

  4. STEP 4 OF 9

    Incorporate the dry ingredients (flour, baking soda, baking powder, and salt) and mix until well combined.

  5. STEP 5 OF 9

    Gently fold in the chocolate chips and divide the dough into 1/2 cup portions.

  6. STEP 6 OF 9

    Form balls, break them in half, and reassemble with the rough edges facing up.

  7. STEP 7 OF 9

    Place 6 balls on each baking sheet and add extra chocolate chips if desired.

  8. STEP 8 OF 9

    Bake for 12-15 minutes, until the cookies start to turn golden brown.

  9. STEP 9 OF 9

    Let the cookies cool on the baking sheet for 20 minutes before serving or transferring to a cooling rack.

Suggestions

  • Electric mixer

  • Baking sheet

General Information

Storage notes

Store in an airtight bag or container for 3 days.

More information

This recipe makes giant cookies, but you can make them smaller by reducing the baking time.

Origin

Stati Uniti d'America

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)413.19
Carbohydrates (g)55.98
of which Sugars (g)30.17
Fat (g)18.03
of which Saturates (g)10.39
Protein (g)6.34
Fiber (g)1.36
Sale (g)0.12
  • Proteins
    6.34g·8%
  • Carbohydrates
    55.98g·69%
  • Fats
    18.03g·22%
  • Fibers
    1.36g·2%