Taleggio DOP Mazzoleni is a traditional cheese from Lombardy, known for its superior quality and unmistakable flavor. Weighing 1.75 kg, this soft cheese is made exclusively from cow's milk, following artisanal methods that respect cheesemaking tradition. The washed rind, orange in color, encloses a creamy and fragrant paste, with a texture that ranges from softness to creaminess depending on the degree of maturation. Its flavor is characterized by sweet and slightly spicy notes, with a persistent aftertaste that makes it irresistible. Perfect to be enjoyed on its own or accompanied by crusty bread and fresh fruit, Taleggio DOP is also a versatile ingredient in the kitchen: it is ideal for enriching risottos, crostini, or for creating baked dishes such as lasagna and savory pies. A cheese that tells the story and tradition of the Lombard lands, Taleggio DOP Mazzoleni is a must for every gastronomy enthusiast.
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Taleggio DOP Mazzoleni is a traditional cheese from Lombardy, known for its superior quality and unmistakable flavor. Weighing 1.75 kg, this soft cheese is made exclusively from cow's milk, following artisanal methods that respect cheesemaking tradition. The washed rind, orange in color, encloses a creamy and fragrant paste, with a texture that ranges from softness to creaminess depending on the degree of maturation. Its flavor is characterized by sweet and slightly spicy notes, with a persistent aftertaste that makes it irresistible. Perfect to be enjoyed on its own or accompanied by crusty bread and fresh fruit, Taleggio DOP is also a versatile ingredient in the kitchen: it is ideal for enriching risottos, crostini, or for creating baked dishes such as lasagna and savory pies. A cheese that tells the story and tradition of the Lombard lands, Taleggio DOP Mazzoleni is a must for every gastronomy enthusiast.