The Orange Tagliatelle are produced artisanally with stone milling and bronze drawing. They are then dried at low temperatures to preserve their unique characteristics. Discover the goodness of Senator Cappelli wheat, an ancient and precious cereal, which gives Bottega Agricola's pasta high digestibility and a unique flavor.
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The Orange Tagliatelle are produced artisanally with stone milling and bronze drawing. They are then dried at low temperatures to preserve their unique characteristics. Discover the goodness of Senator Cappelli wheat, an ancient and precious cereal, which gives Bottega Agricola's pasta high digestibility and a unique flavor.
