Speck Alto Adige IGP Squadrì by Mendelspeck is an excellence of Alto Adige, made following the ancient traditions of the region. This product is obtained from the processing of the pork leg, from which the bone and the silverskin are removed, then shaped into a slightly squared form. The meat is salted and flavored with a mixture of spices and natural herbs, then gently smoked with beech wood. The subsequent aging, which lasts several months, allows the development of a balanced flavor, with light but distinctive smoky notes.
Costs of £46.70, free from £290.00
Speck Alto Adige IGP Squadrì by Mendelspeck is an excellence of Alto Adige, made following the ancient traditions of the region. This product is obtained from the processing of the pork leg, from which the bone and the silverskin are removed, then shaped into a slightly squared form. The meat is salted and flavored with a mixture of spices and natural herbs, then gently smoked with beech wood. The subsequent aging, which lasts several months, allows the development of a balanced flavor, with light but distinctive smoky notes.
