Pugliese Bomb Paté 212g

The Valgiò Pugliese Bomb Paté is a whirlwind of authentic Apulian flavors that will captivate your palate from the first taste. A mix of the freshest vegetables, lovingly grown on the farm and expertly processed to offer you a rich and intense taste. The spicy touch of chili pepper adds that hint of zest that will make every dish unforgettable. The Valgiò Pugliese Bomb Paté is perfect for spreading on crostini for a tasty appetizer, or you can use it as a condiment for pasta and sauces, giving your dishes a unique and irresistible flavor. ValGiò is a non-profit organization that provides work and redemption opportunities to young people in difficulty. By choosing this paté, you not only enjoy an excellent product but also support an important cause. Recyclable glass jar of 212g. INGREDIENTS: eggplants, artichokes, champignon mushrooms, peppers (65%), sunflower seed oil (30%), wine vinegar, salt, hot chili pepper, parsley, antioxidant E300, acidity regulator E330 NUTRITIONAL VALUES: average values per 100g of product Energy 1669.8 kJ– Energy 405.8 Kcal – fats 43.6g – of which saturated 4.8 g – carbohydrates 1.5 g – of which sugars 0.24 g – fiber 0.89 g – proteins 1.41 g – salt 1.32 g SHELF-LIFE: Unopened: 24 months. Opened: 14 days. Country of production: Italy