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Energy and flavor in every bite with these artisanal rusks from Bakers Forno Agricolo! Locally sourced, with stone-ground ancient grain flour, directly from the company's fields using natural farming methods. Authentic taste thanks to the ancient grains that provide a truly rich and fragrant flavor, impossible to find in industrial products. Moreover, ancient grain flours are rich in fiber, proteins, and vitamins, which help to stay fit and full of energy. Recyclable plastic bag of 200g. INGREDIENTS: flour of ancient wheat Gentil Rosso and Abbondanza, rye, spelt, Etruscan wheat (stone-ground), sourdough, oat milk, honey, EVO oil, sunflower lecithin, salt. SHELF-LIFE: Unopened: 1 month, Opened: 15 days. Country of production: Italy
£ 5.10£ 5.52
Description
Energy and flavor in every bite with these artisanal rusks from Bakers Forno Agricolo! Locally sourced, with stone-ground ancient grain flour, directly from the company's fields using natural farming methods. Authentic taste thanks to the ancient grains that provide a truly rich and fragrant flavor, impossible to find in industrial products. Moreover, ancient grain flours are rich in fiber, proteins, and vitamins, which help to stay fit and full of energy. Recyclable plastic bag of 200g. INGREDIENTS: flour of ancient wheat Gentil Rosso and Abbondanza, rye, spelt, Etruscan wheat (stone-ground), sourdough, oat milk, honey, EVO oil, sunflower lecithin, salt. SHELF-LIFE: Unopened: 1 month, Opened: 15 days. Country of production: Italy
Ingredients
Flour of ancient wheat Gentil Rosso and Abbondanza, rye, spelt, Etruscan wheat (stone-ground), sourdough, oat milk, honey, EVO oil, sunflower lecithin, salt.
Nutritional Analysis
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