Italian Pantry

The quality of Made in Italy, always in the pantry

See all products

Limera Extra Virgin Olive Oil Nocellara - 50 cl (x1)

Chianina IGP Florentine Steak VBAC - Unique Taste and Certified Quality (1)

See all products

Southern Platter

Name: Southern Platter
Prep time: 5 min
Yield: 4
Cuisine: Italy
Ingredients: 300 g Assorted cheese; 150 g Mixed cold cuts; 100 g Green olives; 100 g Sun-dried tomatoes; 250 g Country bread; 50 g Walnuts; to taste Apulian lampascioni; 1 package Pane carasau; 1 jar Pickled vegetables

@dagiu

Category: Appetizers

A mix of flavors and traditions from southern Italy to share with friends.

Difficulty: Easy

Cooking time: 0 minCooking: 0 min

Preparation time: 5 minPreparation: 5 min

Country: Italy

@dagiu

Ingredients

No. Servings

Assorted cheese300g
Mixed cold cuts150g
Green olives100g
Sun-dried tomatoes100g
Country bread250g
Walnuts50g
Apulian lampascionito taste
Pane carasau1package
Pickled vegetables1jar

Preparation

STEP 1 OF 3
Arrange the cheese and cold cuts on a large serving board.
STEP 2 OF 3
Add the olives, sun-dried tomatoes, and walnuts for garnish.
STEP 3 OF 3
Serve with slices of country bread.

Suggestions

Serving board

General Information

Storage notes

Store in the refrigerator.

More information

Perfect to accompany with a good southern red wine. Shipping available in Italy and Europe.

Origin

Italy, Sardegna

Analysis

Southern Platter

@dagiu

Category: Appetizers

A mix of flavors and traditions from southern Italy to share with friends.

Difficulty: Easy

Cooking time: 0 minCooking: 0 min

Preparation time: 5 minPreparation: 5 min

Country: Italy

@dagiu

Ingredients

No. Servings

Assorted cheese300g
Mixed cold cuts150g
Green olives100g
Sun-dried tomatoes100g
Country bread250g
Walnuts50g
Apulian lampascionito taste
Pane carasau1package
Pickled vegetables1jar

Other recipes you might be interested in

Preparation

STEP 1 OF 3
Arrange the cheese and cold cuts on a large serving board.
STEP 2 OF 3
Add the olives, sun-dried tomatoes, and walnuts for garnish.
STEP 3 OF 3
Serve with slices of country bread.

Suggestions

Serving board

General Information

Storage notes

Store in the refrigerator.

More information

Perfect to accompany with a good southern red wine. Shipping available in Italy and Europe.

Origin

Italy, Sardegna

Analysis

Other recipes you might be interested in

Easy

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Southern Platter

Ingredients

Preparation

Suggestions

General Information

Storage notes

More information

Origin

Analysis

Southern Platter

Ingredients

Other recipes you might be interested in

Fusilloni with pistachio pesto, stracciatella and guanciale

Homemade Bread Bruschettine with Chickpeas, Sun-Dried Tomatoes, and Fennel

Preparation

Suggestions

General Information

Storage notes

More information

Origin

Analysis

Other recipes you might be interested in

Fusilloni with pistachio pesto, stracciatella and guanciale

Homemade Bread Bruschettine with Chickpeas, Sun-Dried Tomatoes, and Fennel

Gourmet Vegetarian Pizza

Baked Calamarata with ‘nduja and provola

Spaghetti with yellow tomato, spicy courgettes and fried bread

Attention