The 2.5 Kg Lardo di Patanegra is a delicacy that no true food enthusiast's pantry should be without. With its delicate flavor and soft texture, this high-quality lard is perfect for enhancing dishes and appetizers. Use Lardo di Patanegra to enrich cold cuts platters, focaccias, or to add a special touch to pasta dishes and risottos. Its versatility in the kitchen makes it an essential ingredient for those who love to experiment and create unique and refined dishes. Pairings: to accompany Lardo di Patanegra, you can choose good toasted rustic bread or freshly baked focaccia. Alternatively, pair it with fresh figs or fig jam for a sweet and savory contrast. In cooking, you can slice it thinly and place it on bread crostini, or enrich summer salads or pasta dishes like carbonara or cacio e pepe. You can also melt the lard on an omelette or use it as a garnish for grilled meat or fish dishes. Storage: keep refrigerated. It is recommended to store in a cool, dry place. Aging: 24.
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The 2.5 Kg Lardo di Patanegra is a delicacy that no true food enthusiast's pantry should be without. With its delicate flavor and soft texture, this high-quality lard is perfect for enhancing dishes and appetizers. Use Lardo di Patanegra to enrich cold cuts platters, focaccias, or to add a special touch to pasta dishes and risottos. Its versatility in the kitchen makes it an essential ingredient for those who love to experiment and create unique and refined dishes. Pairings: to accompany Lardo di Patanegra, you can choose good toasted rustic bread or freshly baked focaccia. Alternatively, pair it with fresh figs or fig jam for a sweet and savory contrast. In cooking, you can slice it thinly and place it on bread crostini, or enrich summer salads or pasta dishes like carbonara or cacio e pepe. You can also melt the lard on an omelette or use it as a garnish for grilled meat or fish dishes. Storage: keep refrigerated. It is recommended to store in a cool, dry place. Aging: 24.
