Introduction: Explore the culinary excellence of Tuscany with our Central Apennine White Veal Chianina IGP Fillet. Coming from one of the most prized cattle breeds in the world, this fillet embodies the unique flavor and distinctive tenderness of Chianina. Experience the authenticity of Tuscan cuisine with this exquisite and irresistible cut. Main Features: Certified Origin: Fillet obtained from Central Apennine White cattle IGP, ensuring quality and authenticity. Selected Cut: Tenderness and succulence in every bite, thanks to the careful selection of the fillet. Protected Geographical Indication (IGP): Certification that attests to the origin and tradition of the Chianina VBAC breed. Ideal Weight: Packaged at 250g, the fillet is designed to meet the needs of true meat connoisseurs. Tasting Notes: The Chianina IGP Fillet offers a tasty culinary experience, characterized by its juicy texture and rich flavor. Ideal for grilled preparations, but also perfect as carpaccio to enhance its delicacy. Recommended Pairings: Pair the Chianina IGP VBAC Fillet with seasonal vegetable side dishes or roasted potatoes. Experiment with different combinations with Tuscan red wines for a complete gastronomic experience. Why Choose Our Chianina IGP VBAC Fillet: Excellence of the Chianina Breed: Guarantee of superior quality and unmistakable taste. Versatility in the Kitchen: Suitable for various culinary preparations, from grilling to pan-searing. Protected Origin: The IGP mark attests to the origin and tradition of the Chianina breed.
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Introduction: Explore the culinary excellence of Tuscany with our Central Apennine White Veal Chianina IGP Fillet. Coming from one of the most prized cattle breeds in the world, this fillet embodies the unique flavor and distinctive tenderness of Chianina. Experience the authenticity of Tuscan cuisine with this exquisite and irresistible cut. Main Features: Certified Origin: Fillet obtained from Central Apennine White cattle IGP, ensuring quality and authenticity. Selected Cut: Tenderness and succulence in every bite, thanks to the careful selection of the fillet. Protected Geographical Indication (IGP): Certification that attests to the origin and tradition of the Chianina VBAC breed. Ideal Weight: Packaged at 250g, the fillet is designed to meet the needs of true meat connoisseurs. Tasting Notes: The Chianina IGP Fillet offers a tasty culinary experience, characterized by its juicy texture and rich flavor. Ideal for grilled preparations, but also perfect as carpaccio to enhance its delicacy. Recommended Pairings: Pair the Chianina IGP VBAC Fillet with seasonal vegetable side dishes or roasted potatoes. Experiment with different combinations with Tuscan red wines for a complete gastronomic experience. Why Choose Our Chianina IGP VBAC Fillet: Excellence of the Chianina Breed: Guarantee of superior quality and unmistakable taste. Versatility in the Kitchen: Suitable for various culinary preparations, from grilling to pan-searing. Protected Origin: The IGP mark attests to the origin and tradition of the Chianina breed.
