Crema Tropeana is a flavorful spread made according to the typical Calabrian recipe with red onion, green olives, and spicy chili crushed in olive oil. It is a slightly spicy cream on the palate, very tasty and pleasant to eat on toasted bread along with cold cuts and cheeses. A mix of Calabrian specialties for a cream with a unique taste, perfect for those who love strong flavors and Italian culinary traditions. An excellent choice for original appetizers and aperitifs. Crema Tropeana is a flavorful, slightly spicy cream that will make every recipe special. It spreads on slices of toasted bread or crostini, inside a platter with mixed cold cuts and cheeses. Excellent for filling sandwiches and focaccias, as a topping on pizza or inside savory leavened doughs and stuffed omelets. It is in olive oil, suitable for vegetarians and vegans, an artisanal typical product perfect for creating many recipes rich in taste and imagination.
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Crema Tropeana is a flavorful spread made according to the typical Calabrian recipe with red onion, green olives, and spicy chili crushed in olive oil. It is a slightly spicy cream on the palate, very tasty and pleasant to eat on toasted bread along with cold cuts and cheeses. A mix of Calabrian specialties for a cream with a unique taste, perfect for those who love strong flavors and Italian culinary traditions. An excellent choice for original appetizers and aperitifs. Crema Tropeana is a flavorful, slightly spicy cream that will make every recipe special. It spreads on slices of toasted bread or crostini, inside a platter with mixed cold cuts and cheeses. Excellent for filling sandwiches and focaccias, as a topping on pizza or inside savory leavened doughs and stuffed omelets. It is in olive oil, suitable for vegetarians and vegans, an artisanal typical product perfect for creating many recipes rich in taste and imagination.