> Preorder it until December 10th. Deliveries in Rome and the Castelli and shipments within Italy will start from December 15th. An extraordinary Christmas bread in every way: artisanal, organic, and exquisitely delicate, born from the creativity of Manuel Perego, owner of his small Roman bakery InFarinatura. Here every week you can find bread and baked goods, both sweet and savory, made only with ancient Lazio and Umbria grains and whole rye sourdough. The unmistakable taste of cereals, accompanied by candied fruits and raisins, strictly organic, makes this delicate leavened bread unique and inimitable. Thanks to the moderate presence of sugars and fats and the use of whole rye sourdough, this Vegan Christmas Bread artisanal organic 500g guarantees high digestibility, lightness, and an excellent alternative to holiday sweets, even for those on a plant-based or lactose-free diet. Net weight 500g. May contain other nuts, sesame. SHELF-LIFE: 1 month. COUNTRY OF PRODUCTION: Italy.
Price VAT included
> Preorder it until December 10th. Deliveries in Rome and the Castelli and shipments within Italy will start from December 15th. An extraordinary Christmas bread in every way: artisanal, organic, and exquisitely delicate, born from the creativity of Manuel Perego, owner of his small Roman bakery InFarinatura. Here every week you can find bread and baked goods, both sweet and savory, made only with ancient Lazio and Umbria grains and whole rye sourdough. The unmistakable taste of cereals, accompanied by candied fruits and raisins, strictly organic, makes this delicate leavened bread unique and inimitable. Thanks to the moderate presence of sugars and fats and the use of whole rye sourdough, this Vegan Christmas Bread artisanal organic 500g guarantees high digestibility, lightness, and an excellent alternative to holiday sweets, even for those on a plant-based or lactose-free diet. Net weight 500g. May contain other nuts, sesame. SHELF-LIFE: 1 month. COUNTRY OF PRODUCTION: Italy.
