Ingredients
No. Servings
- Dry biscuits
150g150g - Philadelphia or greek yogurt
120g120g - Pistachio protein cream
30g30g - Low-fat cocoato taste
- Chopped pistachiosto taste
Preparation
- STEP 1 OF 5
Finely chop the dry biscuits.
- STEP 2 OF 5
Add the yogurt or Philadelphia and the pistachio protein cream, mixing well.
- STEP 3 OF 5
Form balls with the mixture, greasing your hands with a little oil.
- STEP 4 OF 5
Roll the balls in the unsweetened cocoa and chopped pistachios.
- STEP 5 OF 5
Refrigerate for 2 hours before serving.
Suggestions
Blender or food processor
General Information
Storage notes
Store in the refrigerator for up to 2 days.
More information
Ideal recipe for those looking for a light and quick dessert to prepare.
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 313.9 |
Carbohydrates (g) | 39.81 |
of which Sugars (g) | 11.85 |
Fat (g) | 13.95 |
of which Saturates (g) | 3.05 |
Protein (g) | 8.47 |
Fiber (g) | 2.61 |
Sale (g) | 0.18 |
- Proteins8.47g·13%
- Carbohydrates39.81g·61%
- Fats13.95g·22%
- Fibers2.61g·4%