Tuduu
Cinnamon Pancakes

Cinnamon Pancakes

@legu

Discover Cinnamon Pancakes: authentic flavor and selected ingredients like MISCELA LEGU and coconut sugar. Try them now for a touch of Italian tradition!

Difficulty: Easy
Cooking: 10 min
Preparation: 5 min
Country: Italia

Ingredients

No. Servings
  • MISCELA LEGU
    Miscela legu80g
  • Sorghum flour20g
  • Coconut sugar20g
  • apple juice
    Apple juice190g
  • Delicate evo oil10g
  • Natural instant yeast10g
  • Cinnamon1g

Purchasable products

  • LEGÙ Legume Flour Blend (250 g)

    LEGÙ Legume Flour Blend (250 g)

    1 product
    4.99
  • Apple and Ginger Juice

    Apple and Ginger Juice

    1 product
    2.80

Preparation

  1. STEP 1 OF 5

    In a bowl, mix all the ingredients with a whisk for about a minute until you get a creamy, lump-free mixture.

  2. STEP 2 OF 5

    Grease a pan with oil (wipe off excess oil with a paper towel).

  3. STEP 3 OF 5

    Spoon the batter into the pan, cover with a lid.

  4. STEP 4 OF 5

    Cook for 2/3 minutes per side on low heat.

  5. STEP 5 OF 5

    Serve with maple syrup, hazelnut or cocoa cream, honey, jam, or fresh fruit.

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)98.01
Carbohydrates (g)17.63
of which Sugars (g)12.26
Fat (g)3.13
of which Saturates (g)0.44
Protein (g)0.89
Fiber (g)0.2
Sale (g)0.36
  • Proteins
    0.89g·4%
  • Carbohydrates
    17.63g·81%
  • Fats
    3.13g·14%
  • Fibers
    0.2g·1%