It is the prince of Italian rices. The low stickiness, excellent cooking hold, and outstanding absorption capacity make it the optimal ingredient to mix and enhance various flavors. Cooking time 16-18 min, ideal for risottos, timbales.
It is the prince of Italian rices. The low stickiness, excellent cooking hold, and outstanding absorption capacity make it the optimal ingredient to mix and enhance various flavors. Cooking time 16-18 min, ideal for risottos, timbales.
Price VAT included
| Energy (kcal) | 377 |
| Carbohydrates (g) | 90 |
| of which Sugars (g) | 0.2 |
| Fat (g) | 0.55 |
| of which Saturates (g) | 0.2 |
| Protein (g) | 8.23 |
