The Champagne Brut AOC "Green Label" is an organic wine made from Pinot Noir, Chardonnay, and Pinot Meunier grapes grown in the Marne Valley. With a maturation of 36 months on the lees, this champagne offers a fine and persistent perlage. On the nose, fragrant notes of ripe fruit and citrus can be perceived, with a spicy touch and pleasant minerality. On the palate, freshness and complexity combine in a long and balanced finish. The perfect blend of tradition and sustainability.
€ 57.00€ 72.00
Description
The Champagne Brut AOC "Green Label" is an organic wine made from Pinot Noir, Chardonnay, and Pinot Meunier grapes grown in the Marne Valley. With a maturation of 36 months on the lees, this champagne offers a fine and persistent perlage. On the nose, fragrant notes of ripe fruit and citrus can be perceived, with a spicy touch and pleasant minerality. On the palate, freshness and complexity combine in a long and balanced finish. The perfect blend of tradition and sustainability.