This Monte Veronese DOP can be defined as "old". Produced with raw cow's milk and aged 12-18 months. The rind is thin and elastic and the paste has a color that varies from pearl white to straw yellow, especially in summer. It has a medium-sized eye. It has a scent of wildflower honey, especially in the summer, and fresh butter. Intense and savory on the palate, it has a nice taste persistence with a pleasantly almond finish.
Shipping costs £41.10, free over £255.20
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This Monte Veronese DOP can be defined as "old". Produced with raw cow's milk and aged 12-18 months. The rind is thin and elastic and the paste has a color that varies from pearl white to straw yellow, especially in summer. It has a medium-sized eye. It has a scent of wildflower honey, especially in the summer, and fresh butter. Intense and savory on the palate, it has a nice taste persistence with a pleasantly almond finish.
