Acquerello rice is nothing less than the best Carnaroli rice available. Grown, processed, and packaged at Tenuta Colombara, in the heart of the province of Vercelli, by the Rondolino family, it is recognized by the most famous chefs and gourmets as the most versatile, the most nutritious, the best, and the most innovative rice. Acquerello rice: why is it special? Its success is the result of extensive research and family experience, it is the union of tradition and innovation which has allowed for truly unique processing.
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Acquerello rice is nothing less than the best Carnaroli rice available. Grown, processed, and packaged at Tenuta Colombara, in the heart of the province of Vercelli, by the Rondolino family, it is recognized by the most famous chefs and gourmets as the most versatile, the most nutritious, the best, and the most innovative rice. Acquerello rice: why is it special? Its success is the result of extensive research and family experience, it is the union of tradition and innovation which has allowed for truly unique processing.
