Among the ambassadors of the best Italian cuisine in the world, a place of honor undoubtedly belongs to Riso Rosso Ermes integrale by Terre del Bosco, which offers a line linked to tradition, the result of a completely artisanal working technique, according to the method used in the ancient rice mills of the Po Valley. Riso Rosso Ermes is a very particular variety of rice obtained from the cross between Venere rice and a long-grain rice. It has natural pigments contained in the outer part of the hulled grain, which give it its characteristic red color. It is a type of rice free of gluten and rich in fiber, vitamins, minerals, and proteins, with a high content of anthocyanins, powerful antioxidants. Low carbohydrate content, ideal for low-calorie diets. And it is whole grain!
Costs of £46.70, free from £290.00
Among the ambassadors of the best Italian cuisine in the world, a place of honor undoubtedly belongs to Riso Rosso Ermes integrale by Terre del Bosco, which offers a line linked to tradition, the result of a completely artisanal working technique, according to the method used in the ancient rice mills of the Po Valley. Riso Rosso Ermes is a very particular variety of rice obtained from the cross between Venere rice and a long-grain rice. It has natural pigments contained in the outer part of the hulled grain, which give it its characteristic red color. It is a type of rice free of gluten and rich in fiber, vitamins, minerals, and proteins, with a high content of anthocyanins, powerful antioxidants. Low carbohydrate content, ideal for low-calorie diets. And it is whole grain!